Designers often add "ease" (extra room) to a garment so the wearer can move. However, if a woven rayon garment has negative ease (meaning the finished garment measurement is smaller than the body's measurement), the fabric is in a constant state of tension. The moment the wearer sits down, the rayon is stretched to its breaking point.
| Region | Staple | Signature Dish | Eating Style | | :--- | :--- | :--- | :--- | | | Wheat (Roti) | Butter Chicken, Dal Makhani | Hands (right hand only) | | South | Rice (Dosa) | Sambar, Fish Curry | Hands, often on a banana leaf | | West | Millet (Bajra) | Dhokla, Vada Pav | Hands | | East | Rice & Fish | Machher Jhol, Rosogolla | Hands | rayon design crack
If you are designing a trouser or a fitted dress in woven rayon, reinforce the areas destined for failure. A subtle gusset at the crotch can distribute tension. Lining the garment from the waist to the knee in a smooth, stretchy synthetic mesh can also absorb the friction and stress of sitting, protecting the outer rayon layer. Designers often add "ease" (extra room) to a