Ratatouille In English _best_ Free -

Ratatouille breaks a lot of cooking rules. It’s vegan, gluten-free, low-fat, and made from cheap, common ingredients. Yet it’s notoriously difficult to make well .

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Lower heat to medium. Add 1 tbsp oil. Sauté the onion until soft (5 min). Add garlic and cook 1 minute. Add tomatoes and Herbs de Provence . Cook for 10 minutes, mashing the tomatoes slightly, until it forms a chunky sauce. Season with salt and pepper.